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* Quality Policy
Aware of the importance of food safety to consumers, product quality control and assurance is the top of our concern in every activity of production and strictly complied from senior management to workers.
Customer satisfaction brings happiness to the producer is our goal in production.
 
* Laboratory
The Laboratory is built inside the factory able to test and analyze criteria in Quality management from raw material purchasing, daily production, and final product before shipment.
Our staff with proficiency and experience in seafood and chemical-physical analysis
We self-believe in supplying quality-ensured products and safe for consumers
Criteria capably done in our lab:
- Microbiology
- Anti-biotic
- Histamine
- Salt content/ Moisture content in seafood product
 
* Quality Certificate
All processing plants are strictly controlled sanitary conditions and quality management under the regulation of the National Agro-Forestry Fisheries Quality Assurance Department (NAFIQAD) in compliance with the EU’s to be approved for export to Europe. Each product is processed under the Hazard Analysis of Critical Control Point program.
                                                                                                                                                                                                                         
 
                                                                     
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